John Ueding
Craft Bartender and Consultant in Seattle, WA
Tag Archives: Recipe
Trash the Rose’s and make your own lime cordial.
A few weeks ago I read a NY Times article on lime cordial and Gimlets. It basically went like this: The only lime cordial left on the market is Rose’s, which is garbage. So bartenders that care have begun using … Continue reading →
Posted in Bar, Bartender, Cocktail, Consulting, Mixing Glass, Recipe
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Tagged Bar, Bartender, Cocktail, Consulting, craft, Gimlet, Mixing Glass, Recipe, Training, Trellis, Ueding, Washington
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1 Comment
Shamrock Fizz
Here is a quick last minute recipe for a fun St. Patrick’s day cocktail. The Shamrock Fizz: 1.5oz Martin Millers Gin .5oz White Creme de Cacao .25oz Green Creme de Menthe .75oz fresh orange juice .25oz fresh lemon juice 1 … Continue reading →
Posted in Bar, Bartender, Cocktail, Mixing Glass, Recipe, Uncategorized
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Tagged Bar, Bartender, craft, Mixing Glass, Recipe, St Patricks, Trellis, Ueding
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1 Comment
Taking the Next Step
One of the most challenging things of being one of the only craft bartenders in Kirkland is that people aren’t used to a bartender that can make a wide range of well made cocktails. Most bartenders in my town have … Continue reading →
Posted in Bar, Bartender, Cocktail, Consulting, Mixing Glass, Recipe, Uncategorized
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Tagged Alternatives, Apple, Appletini, Bar, Bartender, Cocktail, Consulting, Corpse Reviver, Cosmopolitan, craft, LA Floridita, Lemondrop, Mixing Glass, Recipe, Ueding
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3 Comments
The Forbidden Fruit
We’re known for our apples here in Washington and October is smack in the middle of harvest season. This is the time of year when the weather cools and Washingtonians begin craving fresh pressed cider, apple pies and cobblers. Apples … Continue reading →
Posted in Cocktail, Recipe
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Tagged Apple, Bar, Calvados, Cider, Cocktail, Farm to Table, Ginger Beer, Recipe, Rye, Spirit, Ueding, Whiskey
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